Wynee's Bistro Daily Menu
Monday, October 13
Breakfast
World Tour
Scrambled Eggs (GF)
Cal 82/Fat 5.6g/Carb 0g/Protein 7g
Chicken Biscuit
Cal 445/Fat 25g/Carb 34g/Protein 21g
Biscuits & Sausage Gravy
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Oatmeal (V)
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Cheese Blintz with Cherry Topping
Cal 200/Fat 2g/Carb 36g/Protein 6g
Vegan Tofu Scramble (V)
Cal 193/Fat 14g/Carb 5g/Protein 14g
Smoked Sausage (GF)
Cal 210/Fat 19g/Carb 0.6g/Protein 8.1g
Breakfast Potatoes (GF/V)
Cal 120/Fat 9g/Carb 23g/Protein 2g
Hard Boiled Eggs (GF)
Cal 70/Fat 5g/Carb 0g/Protein 6g
Vegan "Chicken" Tender (V)
Cal 230/Fat 10g/Carb 19g/Protein 15g
Lunch
Wright at Home
Baked Ziti with Italian Sausage
Cal 225/Fat 11g/Carb 22g/Protein 12g
Chicken Piccata
Cal 245/Fat 9g/Carb 4.5g/Protein 14g
Pasta & Sauce
Cal 129.5/Fat 1g/Carb 23.3g/Protein 4.8g
Broccoli Florets (GF/V)
Cal 55/Fat 0.6g/Carb 11g/Protein 3.7g
Broccoli Florets (GF/V)
Cal 55/Fat 0.6g/Carb 11g/Protein 3.7g
Vegetable Blend (GF/V)
Cal 40/Fat 0g/Carb 8g/Protein 1.3g
Sweet Potato Veggie Burger (GF/V)
Cal 230/Fat 8.3g/Carb 29g/Protein 3g
The Flat Top
Turkey Club Grilled Cheese
Cal 324/Fat 13g/Carb 29g/Protein 21g
Cooked To Order Seared Chicken
Lunch/Dinner
Allergen Friendly Station
SuperBowls
World Tour
Chopped Salad Station
Dinner
Wright at Home
Chicken Fried Chicken
Cal 321/Fat 16g/Carb 30g/Protein 14
Crusted Tilapia
Cal 170/Fat 6.5g/Carb 1.7g/Protein 25g
Pasta & Sauce
Cal 129.5/Fat 1g/Carb 23.3g/Protein 4.8g
Mashed Potatoes (GF)
Cal 201/Fat 12.3g/Carb 18.8g/Protein 3g
Rice Pilaf (GF/V)
Cal 130/Fat 4.1g/Carb 21g/Protein 2.1g
Green Bean Casserole
Cal 95/Fat 5g/Carb 11/Protein 2.1g
Roasted Cauliflower (GF/V)
Cal 30/Fat 0.1g/Carb 5.3/Protein 1.2g
The Flat Top
Cooked To Order Seared Chicken
Tuesday, October 14
Breakfast
World Tour
Scrambled Eggs (GF)
Cal 82/Fat 5.6g/Carb 0g/Protein 7g
Bacon, Egg & Cheese Croissant
Cal 375/Fat 20g/Carb 28.8g/Protein 18.5g
Biscuits & Sausage Gravy
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Oatmeal (V)
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Vegan Biscuit Breakfast Sandwich (V)
Cal 290/Fat 11g/Carb 33g/Protein 13g
Turkey Bacon (GF)
Cal 90/Fat 6.3g/Carb 1g/Protein 7.2g
Red Skin Potatoes (GF/V)
Cal 133/Fat .2g/Carb 29g/Protein 3.5g
Hard Boiled Eggs (GF)
Cal 70/Fat 5g/Carb 0g/Protein 6g
Cheese Grits
Cal 170/Fat 9.5g/Carb 16g/Protein 5g
Lunch
Wright at Home
Greek Roasted Chicken (GF)
Cal 195/Fat 11g/Carb 0g/Protein 20g
Herb Roasted Beef (GF)
Cal 213/Fat 8g/Carb 1g/Protein 25g
Maple Butternut Squash & Apple Casserole (V)
Cal 117/ Fat 5.8g/Carb 17g/Protein 2g
Pasta & Sauce
Cal 129.5/Fat 1g/Carb 23.3g/Protein 4.8g
Oven Roasted Greek Potatoes (GF/V)
Cal 160/Fat 7g/Carb 23g/Protein 3g
Roasted Eggplant (GF/V)
Cal 30/Fat 0.2g/Carb 7g/Protein 1g
Spinach (GF/V)
Cal 25/Fat 0.5g/Carb 4g/Protein 2g
Roasted Tomatoes (GF/V)
Cal 30/Fat 0.5g/Carb 6g/Protein 1.5g
The Flat Top
Rueben Panini
Cal 370/Fat 24g/Carb 19g/Protein 18g
Cooked to Order Beef Tips
Lunch/Dinner
Allergen Friendly Station
Superbowls
World Tour
Chopped Salad Station
Dinner
Wright at Home
Beef Taco
Cal 326/Fat 16g/Carb 38g/Protein 19g
Chicken Enchiladas
Cal 268/Fat 9.9g/Carb 30g/Protein 14g
Maple Butternut Squash & Apple Casserole (V)
Cal 117/ Fat 5.8g/Carb 17g/Protein 2g
Pasta & Sauce
Cal 129.5/Fat 1g/Carb 23.3g/Protein 4.8g
Mexican Rice (GF/V)
Cal 124/Fat 5.5g/Carb 16g/Protein 2.7
Roasted Corn (GF/V)
Cal 87/Fat 3.9g/Carb 13.5g/Protein 2.4g
Refried Beans (GF/V)
Cal 107/Fat 2.4g/Carb 16g/Protein 6g
The Flat Top
Cooked to Order Beef Tips
Wednesday, October 15
Breakfast
World Tour
Scrambled Eggs (GF)
Cal 82/Fat 5.6g/Carb 0g/Protein 7g
Bacon, Egg, Cheese Croissant
Cal 350/Fat 21/Carb 27g/Protein 14g
Biscuits & Sausage Gravy
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Oatmeal (V)
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Vegan Kale Mushroom Bowl (GF/V)
Cal 262/Fat 9g/Carb 37g/Protein 11g
Turkey Sausage
Cal 170/Fat 13g/Carb 2g/Protein 12g
Hard Boiled Eggs (GF)
Cal 70/Fat 5g/Carb 0g/Protein 6g
Tater Tots (GF/V)
Cal 160/Fat 8g/Carb 19g/Protein 2g
Plain Grits (V)
Cal 216.3/Fat 9g/Carb 24.4g/Protein 9.1g
Vegan "Sausage” Patty (V)
Cal 160/Fat 6g/Carb 11g/Protein 18g
Lunch
Wright at Home
Octoberfest
Bratwurst
Cal 283/Fat 25g/Carb 24g/Protein 12g
Guinness Roasted Chicken
Cal 190/Fat 4g/Carb 11g/Protein 22g
Vegan “Bratwurst”
Cal 210/Fat 13g/Carb 7g/Protein 17g
German Potato Salad
Cal 110/Fat 6g/Carb g/15Protein 3g
Sautéed Red Cabbage
Cal 44/Fat 0.3g/Carb 10g/Protein 2.3g
Brussel Sprouts
Call 45/Fat 0.6g/Carb 9g/Protein 3.2g
Sauerkraut
Call 27/Fat 0.2g/Carb 6.1g/Protein 1.3g
The Flat Top
Beef French Dip with Au Jus
Cal 313/Fat 11.5g/Carb 25 g/Protein 31g
Cooked to Order Seared Chicken
Lunch/Dinner
Allergen Friendly Station
Super Bowls
World Tour
Make Your Own Sub Station
Dinner
Wright at Home
Octoberfest
Sauerbraten (Marinated Beef)
Cal 295/Fat 22g/Carb 1.8g/Protein 21g
Wiener Schnitzel (Fried Pork Cutlet)
Cal 280/Fat 10g/Carb 26g/Protein 17g
Spaetzle (Egg Noodle)
Cal 104/Fat 3.4g/Carb 14g/Protein 4g
Vegan “Bratwurst”
Cal 210/Fat 13g/Carb 7g/Protein 17g
Horseradish Mashed Potatoes
Cal 108/Fat 3g/Carb 15g/Protein 3.5g
Sautéed Red Cabbage (GF/V)
Cal 44/Fat 0.3g/Carb 10g/Protein 2.3g
Winter Mix Vegetable Blend (GF/V)
Cal 90/Fat 3g/Carb 15g/Protein 1g
Warm Baked Pretzels
Cal 194/Fat 1.8g/Carb 40g/Protein 4.3g
The Flat Top
Cooked to Order Seared Chicken
Thursday, October 16
Breakfast
World Tour
Scrambled Eggs (GF)
Cal 82/Fat 5.6g/Carb 0g/Protein 7g
Steak Bagel
Cal 470/Fat 21g/Carb 45g/Protein 23g
Biscuits & Sausage Gravy
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Oatmeal (V)
Cal 221.3/Fat 7.3g/Carb 34.5g/Protein 5.8g
Vegan “Chicken” Biscuit (V)
Cal 265/Fat 12g/Carb 35g/Protein 12g
Maple Link Chicken Sausage
Cal 110/Fat 7g/Carb 3g/Protein 9g
Breakfast Potatoes (GF/V)
Cal 110/Fat 3g/Carb 19g/Protein 2g
Hard Boiled Eggs (GF)
Cal 70/Fat 5g/Carb 0g/Protein 6g
Lunch
Wright at Home
Seafood Paella (GF)
Cal 221/Fat 11g/Carb 17g/Protein 12g
Roasted Pork Tenderloin (GF)
Cal 166/Fat 4.5g/Carb 2g/Protein 27g
Vegan Stuffed Portobello (GF/V)
Cal 180/Fat 5g/Carb 14g/Protein 7g
Pasta & Sauce
Cal 129.5/Fat 1g/Carb 23.3g/Protein 4.8g
Papas Bravas (Spicy Potatoes) (GF)
Cal 129/Fat 4g/Carb 16g/Protein 3g
Cape Cod Vegetable Blend (GF/V)
Cal 53/Fat 0.5g/Carb 10g/Protein 2g
Roasted Green Beans (GF/V)
Cal 44/Fat 0.4g/Carb 9.9g/Protein 2.4g
The Flat Top
Tuna Melt
Cal 275/Fat 12.5g/Carb 21g/Protein 18g
Cooked to Order Seared Shrimp
Lunch/Dinner
Allergen Friendly Station
Super Bowl
World Tour
Make Your Own Sub Station
Dinner
Wright At Home
BBQ Chicken Quarters
Cal 237/Fat 11.5g/Carb 0g/Protein 28g
Breaded Cod Fish
Cal 199/Fat 12g/Carb 7g/Protein 16g
Vegan Stuffed Portobello (GF/V)
Cal 180/Fat 5g/Carb 14g/Protein 7g
Pasta & Sauce
Cal 129.5/Fat 1g/Carb 23.3g/Protein 4.8g
Lyonnaise Potatoes (GF)
Cal 118/Fat 2.7g/Carb 20g/Protein 1.9g
White Rice (GF/V)
Cal 102/Fat 0.2g/Carb 22.5g/Protein 2.2g
Herb Carrots (GF/V)
Cal 54/Fat 3g/Carb 7g/Protein 1g
Corn Succotash (GF/V)
Cal 80/Fat 1g/Carb 18g/Protein 3g
The Flat Top
Cooked to Order Seared Shrimp